Roshmalai (500g) is a traditional Bengali sweet delicacy, made with soft paneer (cottage cheese) balls soaked in thick, flavored milk syrup. Garnished with saffron, pistachios, and cardamom, this dessert is rich, creamy, and absolutely delightful. Perfect for festivals, family gatherings, or as a special after-meal treat.

✔ Authentic Bengali sweet dish
✔ Soft, creamy & melt-in-mouth texture
✔ Ideal for celebrations, parties & gifting
✔ Hygienically packed to preserve freshness